what triggers a person aged 12-30 years get a heart disease or a heart failiure?
Life style-Sedentary Food -junk food Habits-smoking, alcoholism, other addictive drugs Poisoning- Odollum, heavy metals etc Trauma- accidents--->embolism,tamponade,myocardial injury Infections- Viremia, Infective endocarditis, Rheumatic carditis, syphilis Uremia- Valvular heart diseases-MS,MR,AR,AS,TR, Eisenmenger, TS, VSD, TOF etc endocrine abnormalities- hyperthyroidism, pheochromocytoma etc
•In the past 25 years, obesity among children (ages 6-11) has doubled and among young persons (ages 12-19), the obesity rates have tripled! •Blacks had 51 percent higher prevalence of obesity, and Hispanics had 21 percent higher obesity prevalence compared with whites •Approximately 80% of children who were overweight at aged 10–15 years were obese adults at age 25 years •Millions of dollars are spent annually on the treatment of diseases and conditions related to weight and unhealthy lifestyle choices, such as diabetes and heart disease •Obesity-associated hospital costs for children and youth more than tripled over two decades •Nearly one-third of U.S. children aged 4 to 19 eat fast food every day, resulting in approximately six extra pounds per year, per child. Fast food consumption has increased fivefold among children since 1970. This combined with inactivity contribute to the drastic rise in childhood obesity cases in recent years. also the kwasaki disease will cause it. i was diagnosed the kwasaki disease when i was four years old. •In the past 25 years, obesity among children (ages 6-11) has doubled and among young persons (ages 12-19), the obesity rates have tripled! •Blacks had 51 percent higher prevalence of obesity, and Hispanics had 21 percent higher obesity prevalence compared with whites •Approximately 80% of children who were overweight at aged 10–15 years were obese adults at age 25 years •Millions of dollars are spent annually on the treatment of diseases and conditions related to weight and unhealthy lifestyle choices, such as diabetes and heart disease •Obesity-associated hospital costs for children and youth more than tripled over two decades •Nearly one-third of U.S. children aged 4 to 19 eat fast food every day, resulting in approximately six extra pounds per year, per child. Fast food consumption has increased fivefold among children since 1970. This combined with inactivity contribute to the drastic rise in childhood obesity cases in recent years.
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