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The U.S. Center for Disease Control recommends that for a typical 2000-calorie daily diet, no more than 65 g of fat can be consumed. In the first three days of a four day vacation, Teresa consumed 55 g, 80 g, and 70 g of fat. Determine how many g of fat she can consume on the fourth day if she is to average no more than 65 g of fat per day.
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(205+x)/4=65 205+x=260 x=55
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