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Chemistry
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The calorie in food come from the burning of carbohydrates, fats, ad proteins. Carbohydrates provide 4 Cal/g. A glass of milk, which has 150 Cal, has 8g of fat and 11g of carbohydrate. Calculate the number of Calories that come from fats and from carbohydrates. What percentage of total Calories in milk come from fats? Fro carbohydrates?
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