Which of the following describes the best way an individual can prevent food-borne illnesses?
Answer
Avoid cross-contamination during food preparation and storage
Create legislation to limit pathogen levels in food manufacturing
Draft guidelines for the handling of food in restaurants and stores
Improve sanitation during the packaging process of food production.

Question

Which of the following describes the best way an individual can prevent food-borne illnesses?
Answer
		Avoid cross-contamination during food preparation and storage
		Create legislation to limit pathogen levels in food manufacturing
		Draft guidelines for the handling of food in restaurants and stores
		Improve sanitation during the packaging process of food production.

anonymous · Answer

I think the key word here is "individual" - what can an individual do?

anonymous · Answer

Speaking only based on ads I've seen: there's a lot of attempts at education out there referring to cutting boards!

anonymous · Answer

i think that improving the sterilization process before and during packing will be the best way to avoid and to prevent food borne diseases bcoz the food which is already processed will have the least no of microbes before it will be used to eat. as we know that at industry level it is impossible to make a whole of workable area contamination free but we can pack the food in a sterilized container or packing.