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The Physics Club is planning to serve homemade ice cream at the annual picnic. Alicia's mother has provided a recipe that calls for 6 eggs for one gallon of ice cream. There will be 750 people at the picnic, and the club has bought 4 ounce paper cups. How many eggs will be needed to make enough ice cream to feed everyone one serving? (Calculate the answer in decimal form, then round to the nearest whole dozen.)
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who puts eggs in ice cream?
Well, vanilla ice-cream is basically unstarched custard made of sugar, egg yolk and milk/cream ;-)
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