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OpenStudy (anonymous):
is the mass of baked cookies the same as the mass of unbaked cookie dough
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OpenStudy (anonymous):
there may be little difference in mass of both.
OpenStudy (anonymous):
No, because some mass are lost as carbon dioxide escapes from the dough
OpenStudy (anonymous):
hey heng could you please clear little more. about that question
OpenStudy (anonymous):
dough rises because of carbon dioxide escaping from the yeast used to make it, thus some mass is lost after the cookies are made
OpenStudy (anonymous):
Thanks to clear,
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