Question

Cross-contamination is:

Answer 1

a. Cleaning all surfaces that food will touch with a wet paper towel


b. Allowing harmful substances to move from one object or surface to another


c. Destroying harmful substances from food by cooking it to proper temperatures


d. Leaving food sitting on a counter at room temperature over

Answer 2

Allowing harmful substances to move from one object or surface to another

Answer 3

b

Answer 4

the substances don't have to be harmful to fit the criteria

Answer 5

cross contamination could be as simple as dipping a knife in mayo, then using the same unwashed knife to spread idk peanut butter