Ask your own question, for FREE!
Biology 14 Online
OpenStudy (anonymous):

Yes it does affects sucrose, sucrose is taken but won't just keep in the body which means it should be used or stored. To be stored it should be change to glycogen, to do that there is a need of oxygen, as we know yeasts doesn't use oxygen, then the sugar will be used. So the more sucrose added the more will be the respiration.

Can't find your answer? Make a FREE account and ask your own questions, OR help others and earn volunteer hours!

Join our real-time social learning platform and learn together with your friends!
Latest Questions
Arriyanalol: i need help
2 days ago 7 Replies 1 Medal
Arriyanalol: CONGRATS to me
3 days ago 8 Replies 2 Medals
Legomaster346: What colleges are good that are near Arab Alabama?
1 week ago 5 Replies 0 Medals
Arriyanalol: i need help
1 week ago 6 Replies 2 Medals
Can't find your answer? Make a FREE account and ask your own questions, OR help others and earn volunteer hours!

Join our real-time social learning platform and learn together with your friends!