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A catering agency has two kitchens to prepare food at two places A and B. From these places ‘Mid-day Meal’ is to be supplied to three different schools situated at P, Q, R. The monthly requirements of the schools are respectively 40, 40 and 50 food packets. A packet contains lunch for 1000 students. Preparing capacity of kitchens A and B are 60 and 70 packets per month respectively. The transportation cost per packet from the kitchens to schools is given below : How many packets from each kitchen should be transported to school so that the cost of transportation is minimum ? Also find the
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