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What is the approximate temperature of vinegar in room temperature? When in contact with baking soda?
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25ºC is room temperature.
Would the temperature of vinegar be 25 also? What about when in contact with baking soda?
i think 25ºC is the assumed room temperature of vinegar and when its reacting with the baking soda, the temperature will increase as its a neutralisation, its exothermic but when there's a release of CO2, it cools down so you may notice a rise and fall of temperature
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