Question

Where are dangerous bacteria NOT likely to be found? a. A healthy food handler b. Raw meat and poultry c. The soil and water d. A sanitizing solution

Answer 1

Hello @hazeeffect !
Welcome to Openstudy :)

Answer 2

What do u believe should be the correct option ?

Answer 3

According to me, it should be the last option `Sanitizing Solution`

Answer 4

Hey there Abhisar! Thank you kindly.

Answer 5

You're most welcome :)

Answer 6

I was rushing in my food safety test and thought they were tricking me - even though the answer is quite obvious - but thank you! the last option was correct