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Biology 21 Online
JoelTheBoss (joel_the_boss):

Lactic acid fermentation occurs in any environment where oxygen is present yeast cells the mitochondria of plant cells muscle cells

OpenStudy (lunymoony):

D

OpenStudy (lunymoony):

Wiki ~ Lactic acid fermentation is a biological process by which glucose and other six-carbon sugars (also, disaccharides of six-carbon sugars, e.g. sucrose or lactose) are converted into cellular energy and the metabolite lactate. It is an anaerobic fermentation reaction that occurs in some bacteria and animal cells, such as muscle cells.

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