Ask your own question, for FREE!
Biology 7 Online
OpenStudy (anonymous):

Can someone help me with some Biology questions?

OpenStudy (anonymous):

1. Amylase increases the rate at which starch is broken down into glucose. What kind of molecule is amylase? A) lipid B) enzyme C) carbohydrate D) nucleic acid

OpenStudy (petiteme):

Increases the rate is your clue :)

OpenStudy (ccswims):

I think it might be an enzyme, but I'm not sure

OpenStudy (petiteme):

Enzymes are also catalysts. So yes. The answer is Enzyme.

OpenStudy (ccswims):

Cool! I just learned this today haha

OpenStudy (petiteme):

That's great! You deserved the medal :)

OpenStudy (anonymous):

Thank you. Could I ask you guys a few more?

OpenStudy (anonymous):

@petiteme @ccswims

OpenStudy (petiteme):

I don't mind. But I think you should ask one by one. Close this first then open another question :) You can tag me.

Can't find your answer? Make a FREE account and ask your own questions, OR help others and earn volunteer hours!

Join our real-time social learning platform and learn together with your friends!
Can't find your answer? Make a FREE account and ask your own questions, OR help others and earn volunteer hours!

Join our real-time social learning platform and learn together with your friends!