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OpenStudy (anonymous):
A man is making chicken noodle soup and has found it to be too salty. What method could he use to make the soup less salty?
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OpenStudy (daniel_chernioglo):
add water
OpenStudy (markchernioglo):
water
OpenStudy (markchernioglo):
yup
OpenStudy (daniel_chernioglo):
makes the most sense
OpenStudy (daniel_chernioglo):
\(\Huge\color{red}{Welcome~To~OpenStudy!!!}\)
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OpenStudy (rzlearner):
Well you would use a solvent because you the salt to be dissolved so....
OpenStudy (thatonegirl_):
Dilution
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