Alcoholic fermentation is the formation of alcohol from I think either B. Carbon Dioxide or D. sugar. a. lactic acid. b. carbon dioxide. c. water. d. sugar.
This process is the one used for synthesising alcoholic beverages. They ferment starchy grains using yeast.
o.o ok
Read this for your answer https://www.google.co.in/webhp?sourceid=chrome-instant&ion=1&espv=2&ie=UTF-8#sourceid=chrome-psyapi2&ie=UTF-8&q=alcoholic%20fermentation
So its b
O_O No, you read that link?
Alcoholic fermentation, also referred to as ethanol fermentation, is a biological process in which elements such as glucose, fructose, and sucrose are converted into cellular energy and thereby produce ethanol and carbon dioxide as metabolic waste products.
^ thats what i got
Yep read it Alcoholic fermentation, also referred to as ethanol fermentation, is a biological process in which elements such as `glucose, fructose, and sucrose` are converted into cellular energy and thereby produce ethanol and carbon dioxide as metabolic waste products.
Sugar
\(\huge \checkmark\)
Thank you
Welcome ^_^
Join our real-time social learning platform and learn together with your friends!