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Biology 17 Online
OpenStudy (anonymous):

What is inside Swiss cheese holes?

OpenStudy (aaronq):

\(CO_2\) gas released from bacteria makes those holes

OpenStudy (anonymous):

Trick question: nothing is inside then besides air at atmospheric pressure, that's why they're holes.

OpenStudy (anonymous):

@redbeardd So, there is always something inside the holes then, unless you place the cheese in a vacuum.

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