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Chen is attempting to make his own beer through alcoholic fermentation. After the fermentation stage, Chen finds that one of his batches has no alcohol content. Which of the following could have happened during the fermentation step of this batch?
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There was too much sugar present in the mixture. There was too much pyruvate present in the mixture. The container allowed oxygen to leak in. The container allowed oxygen to leak out @matt101
not too familiar with this topic...
Fermentation occurs as a result of ANAEROBIC respiration. Based on this...which answer makes the most sense?
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