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Chemistry 18 Online
OpenStudy (billyjean):

A nutritionist burns 28 grams of corn chips. The heat released raises 5,000 mL of water from 22°C to 54°C. Complete the table below, assuming the corn chips are completely burned and all the heat is absorbed by the water. Complete the table for 61 g of tomatoes if the same setup is used and the temperature increases by 4°C.

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