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History 10 Online
OpenStudy (anonymous):

ILL MEDAL :) The process of heating foods to a certain temperature in order to keep it from spoiling longer was developed by A. Sigmund Freu B. Louis Pasteur C. Frederick Law Olmstead D. Eugene Haussmann

OpenStudy (anonymous):

I can tell you with certainty it wasn't Freud haha. Think about this: when you look at a milk carton it'll say pastuerized, that's when they hear the bad boy up to kill the microorganisms in it and make it last longer

OpenStudy (anonymous):

@mstl5250

OpenStudy (anonymous):

@Tyler.football.player

OpenStudy (anonymous):

B louis pas

OpenStudy (anonymous):

i want to say B on this

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