Question

In the state of Texas, how many hours of instruction must a certified food service manager program provide?

4
10
14
40

Answer 1

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Certification of Food Managers

Certification is obtained by passing a Department of State Health Services (DSHS) approved certified food manager examination. The examination may be taken at any licensed Certification Training Program, Test Site, Online Exam or National Exam provider. Certification is valid for five years.

Certification Training Programs: The Certified Food Manager Training Programs offer traditional classroom (14 hours) training to managers who are new to the food industry and have need of quality training. A DSHS approved written “Paper-and-Pencil” examination is given in English and Spanish at the completion of the training. Upon successful completion of the exam, a CFM Certificate is issued that is valid in Texas. This link will provide a list of Certification Training Programs.

~ https://www.dshs.state.tx.us/foodestablishments/cfm.shtm