Question

The Honeydough Bread factory produces 2,000 loaves of bread per day.
During bread making, ____________ by yeast produces __________ which makes the bread rise.

Answer 1

A water respiration, oxygen
B lactic acid fermentation, sugar
C reconstitution, carbon monoxide
D alcoholic fermentation, carbon dioxide

Answer 2

Alcoholic fermentation in yeast produces carbon dioxide in the bread, so D.

Answer 3

i think its d
because ik yeast make alcohol

Answer 4

d