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How does an enzyme (a protein) work to catalyze a reaction? What is the effect of pH on enzyme activity? What is the structure of an enzyme. How does its shape affects its ability to work in reactions? P.S. I'm trying to study for a test so any help would be great. :)
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Im doing my segment test which is like the biggest test of this half of the year, and these questions were on the study guide.
and cool i gotchu das for #1
Oh my gosh, thank you, you are a lifesaver!
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thes should all help you :)<3
Thanks again! :D
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