A catering company uses different functions to estimate the itemized costs for a party. The table below represents the included tip for wait staff as a function of the number of guests served. A table showing Catering Cost for Wait Staff Gratuity with two columns and 6 rows. The first column has, Number of Guests, and has the entries, 10, 20, 30, 40, 50. The second column, Wait Staff Tip, has the entries, $18, $36, $54, $72, $90. If the tip varies directly with the number of guests, which equation represents the relationship between the tip, t, and the number of guests, g?
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t = 1.8g t = t equals StartFraction g Over 18 EndFraction. g = 1.8t g = g equals StartFraction t Over 18 EndFraction. these are the answer choices
ohh okay i get it now thank you
So, Let's set the values. g=Guest t=Tips \[(10,18)\] So, the final answer should be: \(t=1.8g\)
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