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Culinary Arts
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#3 Culinary Question~ 3. Name something new that you learned about food safety from this unit.
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@06natrod52378
Name something new that you learned about food safety from this unit. If waste was not properly disposed of, pests would undoubtedly flock to the waste to eat from it. Therefore, by disposing of waste, it is ensured that pests will not come into the restaurant to find food.
@TETSXPREME
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When microorganisms spread from raw foods to ready-to-eat foods, this is called
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np
\(\color{#0cbb34}{\text{Originally Posted by}}\) @tjmoney2424 When microorganisms spread from raw foods to ready-to-eat foods, this is called \(\color{#0cbb34}{\text{End of Quote}}\) uhm idk LOL-
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