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Chemistry 17 Online
iuytyuioiuytyuiop:

is ph or tempurature more important for enzyme activity

iuytyuioiuytyuiop:

@AZ

iuytyuioiuytyuiop:

@Vocaloid

sophia333:

High temps can cause a enzyme to lose its shape >:c

iuytyuioiuytyuiop:

and ph?

sophia333:

Changing ph can slow enzyme activity

sophia333:

But so can temp

sophia333:

So temp is more important

Florisalreadytaken:

\(\color{#0cbb34}{\text{Originally Posted by}}\) @sophia333 Changing ph can slow enzyme activity \(\color{#0cbb34}{\text{End of Quote}}\) correct, and sometimes it can even cause enzymes to denature.

sophia333:

\(\color{#0cbb34}{\text{Originally Posted by}}\) @Florisalreadytaken \(\color{#0cbb34}{\text{Originally Posted by}}\) @sophia333 Changing ph can slow enzyme activity \(\color{#0cbb34}{\text{End of Quote}}\) correct, and sometimes it can even cause enzymes to denature. \(\color{#0cbb34}{\text{End of Quote}}\) Yep :>

Florisalreadytaken:

All that said, what do you think the answer is @iuytyuioiuytyuiop

iuytyuioiuytyuiop:

i as just asking there are no anser choices lol

sophia333:

\(\color{#0cbb34}{\text{Originally Posted by}}\) @iuytyuioiuytyuiop i as just asking there are no anser choices lol \(\color{#0cbb34}{\text{End of Quote}}\) ISTG REALLY

Florisalreadytaken:

...

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