Question

@photon336

Answer 1

hello!!

Answer 2

What's ur question?

Answer 3

r u good at nutrition

Answer 4

yes

Answer 5

this is the article.: http://www.aicr.org/reduce-your-cancer-risk/recommendations-for-cancer-prevention/index.html

Answer 6

The combination of tobacco use and ______ intake greatly increases risk for oral cancers.
red meat
beta-carotene
alcohol
fluoride

Answer 7

what do you think would be correct?

Answer 8

idk

Answer 9

okay so what answers do you know are not correct?

Answer 10

@lifebluelife18 so based on that website description it's saying that red meats greatly increase cancer risk.

Answer 11

so its red meats right !

Answer 12

can u help me more @Photon336

Answer 13

yeah, post when your ready

Answer 14

ok

Answer 15

True or false: Smokers should take extra vitamin C and beta-carotene to reduce their risk for lung cancer.

Answer 16

@Photon336

Answer 17

what do you think? @lifebluelife18

Answer 18

false

Answer 19

yes and here's why

"Taking beta-carotene by mouth along with vitamin C, vitamin E, and zinc ... Taking beta-carotene actually seems to increase the risk of lung cancer "

Answer 20

Adequate intake of ______ promotes normal cell development and may reduce cancer risk.

folate
All of these responses are correct.
vitamin A
vitamin D

Answer 21

@Photon336

Answer 22

folate definitely, and vitamin D. i'm not sure about vitamin A

Answer 23

so all

Answer 24

Which of the following dietary components is associated with reduced risk of prostate cancer?

lycopene in tomatoes
Omega-3 fatty acids in fish
Beta-carotene in carrots and squash
Lutein in leafy greens

Answer 25

@Photon336

Answer 26

what do you think?

Answer 27

a

Answer 28

Which of the following statements is true about the link between carbohydrate intake and cancer?

Acrylamide, formed in carbohydrate-rich foods when exposed to high heat, functions as an antioxidant.
High-fiber diets promote abnormal cell growth in the large intestine.
All of these responses are correct.
Diets with high glycemic load are linked to increased cancer risk.

Answer 29

@Photon336

Answer 30

what answer do you think it is?

Answer 31

c

Answer 32

I'm not really sure myself @satellite73 @imqwerty can you guys help?