how to make british jolly rancher type candies (my own recipe)

Ingredients:
2 cups sugar, 1 cup light corn syrup (no high fructose), 1 cup water, 1/2 teaspoon orange extract

combine sugar, water, corn syrup into a medium pot

cook on high for 5 minutes or until boiling for 30 seconds while stirring occasionally (once every 15 seconds)

Set a different pan in the freezer

Set heat to medium and set another timer for 17 minutes while stirring once every 2 minutes

Toss in a pinch sugar every 2 minutes while you stir

For the last minute cook on low and add orange extract

Take pan out of freezer and set parchment paper in it making sure the candy mixture won’t spill out (CANDY WILL STICK TO PAN IF PARCHMENT PAPER IS NOT USED)

Pour candy mixture into pan and set back in freezer for 5 minutes

Take the pan out and sprinkle 2 tablespoons of sugar on top

Set back in freezer for 5 minutes

Pull the candy like taffy a few times until white and roll it out into bite sized rope

Take a knife and cut into bite sized pieces, I’ve found using a can and tapping on the knife breaks it nicely

Enjoy :3

Question

how to make british jolly rancher type candies (my own recipe)

Ingredients:
2 cups sugar, 1 cup light corn syrup (no high fructose), 1 cup water, 1/2 teaspoon orange extract

combine sugar, water, corn syrup into a medium pot

cook on high for 5 minutes or until boiling for 30 seconds while stirring occasionally (once every 15 seconds)

Set a different pan in the freezer

Set heat to medium and set another timer for 17 minutes while stirring once every 2 minutes

Toss in a pinch sugar every 2 minutes while you stir

For the last minute cook on low and add orange extract

Take pan out of freezer and set parchment paper in it making sure the candy mixture won’t spill out (CANDY WILL STICK TO PAN IF PARCHMENT PAPER IS NOT USED)

Pour candy mixture into pan and set back in freezer for 5 minutes

Take the pan out and sprinkle 2 tablespoons of sugar on top

Set back in freezer for 5 minutes

Pull the candy like taffy a few times until white and roll it out into bite sized rope

Take a knife and cut into bite sized pieces, I’ve found using a can and tapping on the knife breaks it nicely

Enjoy :3

Nininiko · Answer

THANK YOU! Im going to make this over Christmas break !

Twaylor · Answer

@nininiko wrote:

THANK YOU! Im going to make this over Christmas break !

i had someone take half a bag home :sob:

Nininiko · Answer

@twaylor wrote:

@nininiko wrote:

THANK YOU! Im going to make this over Christmas break !

i had someone take half a bag home :sob:

That's wild LOL!

Twaylor · Answer

How to clean the pot: Fill with hot water and dump 279 times or until dissolved completely
How to clean the spoon: Same thing

Nina001 · Answer

okok tyty I'll do dis one day

thereneelg · Answer

Im gonna make this, RUIN IN, Take a picture, and send this to my british friend.

thereneelg · Answer

ima actually this tho. Yummy

thereneelg · Answer

Thank you diva

xjacob · Answer

Nah this helped me out tysm I have to make this

penguin · Answer

ooooo

xjacob · Answer

I made it, it was so good  TYSM for the recpie

121024 · Answer

Can you use nonstick foil or a silicone mat? Or is parchment paper the only thing useable for this.

Twaylor · Answer

@121024 wrote:

Can you use nonstick foil or a silicone mat? Or is parchment paper the only thing useable for this.

anything nonstick and cold :> silicone might be able to get below freezing(?), let me know if it works!

Breathless · Answer

Crazy work. Tway
keep it up

emmarose · Answer

can I  get a pic of what they looklike

K1NGGG · Answer

.

xjacob · Answer

I have to make this again

xotrillogy · Answer

I'm gonna try to make this at home laterr

xGhostx · Answer

lemme just ss this recipe n see if I cant make it.

OppStoppax · Answer

Brilliant.

xjacob · Answer

crazy how this was actually good

Twaylor · Answer

For storage : use a mason jar, try not to let any water in as it can soften the candies!

yhyhR · Answer

Ty for that recipe  I have to try it soon !!

Sarahwells · Answer

woh