Debbie is choosing from four different types of cakes to take to work for a coworker’ birthday. She decides to buy vanilla-flavored cake with strawberry frosting. The regular price of cake is $24.75, and the cake is on sale for 20% off of the regular price. She also has another coupon for 10% off, but cannot be used with any other discount. Debbie has only a 20-dollar bill. Assuming that the cake is not taxed, which of the following methods would help Debbie determine whether she has enough money to pay for the cake?
And the methods are?
A Round the cake price to $25. Apply the greater discount (20%) to the cake price and subtract from $25. If the difference is equal to or less than $20, Debbie has enough money. B Round the cake price to $20. Apply the lesser discount (10%) to the cake price and subtract from $20. If the difference is equal to or less than $20, Debbie has enough money. C Round the cake price to $25. Add the two discounts and subtract the sum (30%) from the cake price. If the total discount is equal to or less than $20, Debbie has enough money. D Round the cake price to $30. Add the two discounts and apply the sum (30%) to the cake price. Subtract the total discount from $20. If the total discount is equal to or less than $20, Debbie has enough money.
Since Debbie can't mix coupons, I'd say A.
thanks
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