a pack of baking powder ( a raising agent) contains sodium hydrogencarbonate , tartaric acid and rice starch. a. write an equation for the action of heat on sodium hydrogencarbonate. b. suggest a reason for the presence of tartaric acid in the mixture. c. describe a test you would carry out to indicate the presence of rice starch in the mixture.
a. 2NaHCO3 ---> Na2CO3 + CO2 + H2O
a) When dissolved in water, sodium hydrogen carbonate (sodium bicarbonate) dissociates into a sodium ion and a bicarbonate ion. Heat will cause bicarbonate to decompose as follows: \[HCO_3^- \rightarrow CO_2+OH^-\] b) The reaction above would explain why tartaric acid is present in the mixture - it would neutralize the hydroxide ions that are formed as a result. c) Is there a specific kind of test you learned about?
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