your body controlling glucose flunctuations is an example of what process?
internal regulation but The process includes many different processes internal regulation is broad do you have choices
no
okay how does cellular respiration feel for specific enough but it isnt quite there ill get balc to you
I belive the text book answer is negative feed back.
once youve studied it totaly everything interlocks and these text book questions become harder
whats your first name zaman
Glucose is one of the body’s principal fuels. It is an energy-rich monosaccharide sugar that is broken down in our cells to produce adenosine triphosphate. ATP is a small packet of chemical energy that powers the millions of biochemical reactions that take place in the body every second. We obtain glucose from the food that we eat, predominantly starch-rich foods such as potatoes, rice, bread, and pasta. Starch is a polysaccharide (a chain of glucose molecules) that is broken down by digestive enzymes into individual glucose molecules. In the small intestine, glucose is absorbed into the blood and travels to the liver via the hepatic portal vein. The hepatocytes (liver cells) absorb much of the glucose and convert it into glycogen, an insoluble polymer of glucose. This is stored in the liver and can be reconverted into glucose when blood-glucose levels fall. Other types of simple sugars in our diet such as fructose, sucrose and lactose are also fuels that contribute to
the production of ATP.
what is this?
read it
yes but so long and drawn out I already know this but it only make finding the one word answer harder
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